Yee Mee: The Delicious Malaysian Noodle Dish ~ As We know recently has been searched by users around us, maybe one of you personally. Individuals now are accustomed to using the net in gadgets to see video and image data for inspiration, and according to the name of this article I will talk about about Yee Mee: The Delicious Malaysian Noodle Dish up to date
Yee Mee: The Delicious Malaysian Noodle Dish
A Brief History of Yee Mee
Yee Mee, a specialty noodle dish of Chinese Malaysian cuisine, is a popular noodle dish that is beloved by many Malaysians. It is believed to have been first created in the late 1800s, when Chinese immigrants brought their culinary skills to Malaysia. The noodles are made from wheat flour, and they come in a variety of shapes and sizes. Yee Mee is usually served with a variety of ingredients, including vegetables, seafood, and meats.
Ingredients For Yee Mee
To make a delicious Yee Mee dish, you will need the following ingredients: wheat flour, oil, garlic, onions, mushrooms, shrimp, pork, eggs, dark soy sauce, light soy sauce, fish sauce, sugar, and white pepper. You may also choose to add additional ingredients, such as vegetables and meats, to your Yee Mee dish for added flavor.
How To Make Yee Mee
The first step in making Yee Mee is to prepare the noodles. To do this, mix the wheat flour with water and knead the dough until it forms a smooth ball. Then, roll out the dough into thin sheets, and cut the sheets into thin strips. Finally, boil the noodles in boiling water for about 5 minutes and set aside.
Making the Sauce
Next, prepare the sauce for the Yee Mee. Heat oil in a wok or large pan, and add garlic and onions. Fry for a few minutes, then add the mushrooms and shrimp. Fry for a few more minutes, then add the pork. Add the eggs, dark and light soy sauces, fish sauce, sugar, and white pepper. Stir-fry for about 5 minutes, and then add the cooked noodles. Stir-fry for another few minutes, and then your Yee Mee dish is ready to be served.
Serving Yee Mee
Yee Mee is usually served with a variety of accompaniments, such as sliced cucumbers, bean sprouts, crispy shallots, and chili sauce. It can also be served with or without soup. Yee Mee can be eaten as a main course, or as a side dish with other dishes.
Your Yee Mee: The Delicious Malaysian Noodle Dish picture are available. Yee Mee: The Delicious Malaysian Noodle Dish up to date are a topic that has been hunted for and liked by netizens now. You can Download or bookmark the Yee Mee: The Delicious Malaysian Noodle Dish up to date files here
